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Research A: Study on Food and Nutrition Contributing to the Healthy Life | |
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The effects of caffeine on circadian clock regulation Jun HIRAYAMA, Tokyo Medical and Dental University |
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Fetal programming of osteoporosis: relationship between maternal vitamin D sufficiency status and the bone mass of the offspring Toshimi MICHIGAMI, Osaka Medical Center and Research Institute for Maternal and Child Health |
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Identification of a zinc sensor and application of it to the prevention against zinc deficiency Taiho KAMBE, Kyoto University |
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Regulation of neuronal plasticity and memory by caffeine Haruyuki KAMIYA, Hokkaido University |
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Molecular analysis of caffeine-mediated anti-diabetic and diabetogenic effects in skeletal muscle Tatsuya HAYASHI, Kyoto University |
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The molecular mechanism of enhanced salt-sensitivity in stroke-prone spontaneously hypertensive rats offspring exposed to prenatal protein restriction Lila OTANI, The University of Tokyo |
Research B: Studies on Taste-Aroma Reception and Sensory Signal Transduction to Enjoy Eating | |
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Modulation mechanism by calcium ion of cation channels on taste processing Hiroki TOYODA, Osaka University |
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Elucidation of neural mechanisms processing integrated information of taste and hardness of food Tomoko ISHIZUKA, Osaka Dental University |
Research A: Study on Food and Nutrition Contributing to the Healthy Life | |
Research B: Studies on Taste-Aroma Reception and Sensory Signal Transduction to Enjoy Eating | |
Research A: Study on Food and Nutrition Contributing to the Healthy Life | |
Research B: Studies on Taste-Aroma Reception and Sensory Signal Transduction to Enjoy Eating | |
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